Not the most exciting room in the house, but one that is often overlooked when it comes to spring cleaning!
Clothes steamer
SCALING:
- First, we must try not to let water into the tank for several days (say a week or more)
- If your steamer with a removable water tank, lift and empty
- If your steamer is equipped with a drain valve underneath the appliance, open it and let the water flow in a container or in the sink
- If there is no drain valve, simply pour the water in the sink by the fill opening
- Calcium deposits can build up on the inner and must be removed
- The indicators that your device needs to be decalcified is a level less powerful steam, or in extreme cases, no steam
- Descale your steamer regularly to avoid all these problems
- Empty the tank as described above and replace the drain valve (if it had been removed)
- Mix 100 ml of steam iron cleaner with 360 ml of cold water
- Pour the solution into the tank and replace the cap
- Turn on the machine and pay special attention to the rate and speed of the steam outlet
- Operate the unit until you hear the usual amount of steam
- You may have to repeater this process more than once, especially if your steamer is very dirty
- When your steamer function normally, turn it off and leave any remaining solution in the tank to cool before emptying (approximately 30 minutes)
- Rinse the tank with cold water and empty it
- Fill the cold water tank and turn the machine allowing it to run until about half of the water has evaporated
- Shut down the appliance and let it cool
- Empty the tank .If you do not aim the cap of the tank between uses, the reservoir will completely be dried and feel fresher
Iron
SCALING:
- With irons also, try not to leave water in the tank when not in use (no more than two days)
- Calcium deposits can build up on the inner and must be removed
- The indicators that your iron needs descaling is a level less powerful steam, or in extreme cases, no steam
- If your device has the option of self-cleaning, follow the instructions outlined in the user manual
- If it is not equipped with this option, then descale the iron on a regular basis ... as usual two to three times per year
- Or to avoid this problem, use distilled water or reverse osmosis
- For descaling, mix 50 ml * cleaner steam iron and 180 ml of cold water (follow the instructions on the bottle)
- Pour the mixture in the tank
- Plug the iron and heat it until it steam
- Unplug the iron and place over a bowl (on the base) to allow the solution to drain for 20 to 30
- Stir the metal periodically to remove the tarter located inside
- When the metal is cold and empty, rinse the tank with a little water while stirring the
- Empty the water
- Half fill the water reservoir, plug the iron to let the steam procedure to remove any solution that may remain.
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